Nutritional Epidemiology & Malnutrition

Dietary Epidemiology is the investigation of the nourishing determinants of infection in human populaces. In the area of Epidemiology, Health Nutrition can be characterized as: The manner by which the human body responds with diet, the degree to which the eating routine impacts levels of wellbeing.


  • Malnutrition and associated disorders
  • Innovative human therapeutics
  • Importance of nutrition in chronic diseases
  • Gene-nutrient interactions
  • Epidemiological studies on nutrition
  • Malnutrition

Related Conference of Nutritional Epidemiology & Malnutrition

July 20-21, 2022

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Nutrition2022

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2nd World Congress on Smart Materials

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3rd International Conference on Food and Nutrition

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3rd World Summit on Food and Nutrition

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21th World Congress on Nutrition and Food Chemistry

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5th World Congress on Food and Nutrition

Singapore City, Singapore
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8th World Congress on Public Health and Nutrition

Dublin, Ireland
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26th World Congress on Nutrition and Food Sciences

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October 26-27, 2022

21st International Congress on Nutrition and Health

Athens, Greece
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12th International Conference on Fisheries & Aquaculture

Vancouver, Canada
February 13-14, 2023

29th International Conference on Clinical Nutrition

London, UK
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30th European Nutrition and Dietetics Conference

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Nutritional Epidemiology & Malnutrition Conference Speakers

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