Food Hygiene & Public Health

Food hygiene and public health refers to contamination with microorganisms or microbes. Day by day people is seriously effecting by a disease that is caused by consuming unhygienic and unsafe healthy food. Eating food that contains infectious or toxic substances results in foodborne diseases. The food we are eating daily should be free from contaminants like plague and chemicals.

    Related Conference of Food Hygiene & Public Health

    August 09-10, 2021

    2nd World summit on Health Nutrition

    Dublin, Ireland
    August 24-25, 2021

    3rd World Congress on Child Nutrition and Health

    Vienna, Austria
    September 16-17, 2021

    4th World Congress on Nutrition and Obesity Prevention

    Singapore, Singapore
    September 23-24, 2021

    25th World Congress on Nutrition and Food Sciences

    Paris, France
    September 27-28, 2021

    20th World Congress on Nutrition and Food Chemistry

    Dublin, Ireland
    October 04-05, 2021

    11th International Conference on Fisheries & Aquaculture

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    October 14-15, 2021

    2nd International conference on plant tissue culture & genetics

    Manila, Philippines
    December 13-14, 2021

    Webinar on Nutrition and Dietetics

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    December 13-14, 2021

    30th World Congress on Nutrition & Dietetics

    Abu Dhabi, UAE
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    3rd International Conference on Food and Nutrition

    Paris, France
    February 09-10, 2022

    7th World Congress on Public Health and Nutrition

    Paris, France
    February 24-25, 2022

    World Congress on Smart Materials

    Prague, Czech Republic
    March 07-08, 2022

    28th International Conference on Clinical Nutrition

    Barcelona, Spain
    April 18-19, 2022

    4th World Congress on Food and Nutrition

    Singapore City, Singapore
    June 13-14, 2022

    18th Euro Obesity and Endocrinology Congress

    Madrid, Spain

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